5-min Chocolate Collagen Mousse

If you’re looking for an easy + delicious dessert, you have to give this 5-minute Collagen Chocolate Mousse a go! Not only is it packed full of protein, but it will also support a healthy gut thanks to the yogurt and collagen protein. Best enjoyed with a friend or lover. Click here to watch the recipe video.

Serves 2

Ingredients
2 egg yolks (optional, but delicious)
50-100g yoghurt of choice
4 heaped tbsp @chief.nutrition Dark Chocolate Collagen Protein
2 heaped tbsp tapioca flour
1 heaped tbsp raw cacao powder 1 tbsp raw honey
40g dark chocolate, melted
pinch sea salt flakes

To Garnish
1 x crushed @chief.nutrition Double Choc Collagen Bar

Create
1. In a small saucepan, whisk together egg yolks, yoghurt, honey, cacao, collagen powder, tapioca flour, and sea salt. Place over low heat and cook, stirring constantly (approx. 5 mins) or until the mixture has thickened slightly.

2. Remove the saucepan from heat and allow to cool slightly (approx. 2 mins). Add the melted and stir until they melt into the egg yolk mixture. Set aside to cool.

3. Pour mousse into 2 small ramekins and refrigerate for at least 2 hours before serving!

4. Top with 1/2 crushed Chief Double Choc Collagen Bar on top of each serving.

Enjoy!

✖️ DISCOUNT CODE
Make sure to use ALWN10 at the Chief Nutrition checkout to save!